Bulgaria vs Haiti: Edible offal of goat, fresh, chilled or frozen — Production, per

Bulgaria
0 t per person
in 2017
Haiti
0 t per person
in 2024
Bulgaria rank
79th
Haiti rank
81st

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Bulgaria
  • Haiti
0000196119922024

How they compare

Bulgaria currently reports 0 t per person against 0 t per person in Haiti, a difference of 0 t per person.

The two have swapped places 10 times across 57 shared years of data; in 1961 it was Haiti ahead.

Bulgaria ranks 79th and Haiti ranks 81st of 146 countries.

Across the 6 decades both report, Bulgaria averaged higher in 4 and Haiti in 2.

Head to head by decade

Decade Bulgaria Haiti Difference Ahead
1960s 0.0001 t per person 0.0001 t per person 0 t per person Haiti
1970s 0.0001 t per person 0.0001 t per person 0 t per person Haiti
1980s 0.0001 t per person 0.0001 t per person 0 t per person Bulgaria
1990s 0.0001 t per person 0.0001 t per person 0.0001 t per person Bulgaria
2000s 0.0001 t per person 0.0001 t per person 0.0001 t per person Bulgaria
2010s 0.0001 t per person 0.0001 t per person 0 t per person Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Bulgaria or Haiti?
Bulgaria, at 0 t per person against 0 t per person in Haiti as of 2017.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Bulgaria and Haiti?
0 t per person, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Haiti?
57 years are reported by both, from 1961 to 2017.
How do Bulgaria and Haiti rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Bulgaria ranks 79th and Haiti ranks 81st of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bulgaria vs Haiti: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/bulgaria/haiti/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/bulgaria/haiti/">Bulgaria vs Haiti: Edible offal of goat, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.