Antigua and Barbuda vs Portugal: Edible offal of goat, fresh, chilled or frozen — Production, per
Antigua and Barbuda
0 t per person
in 2024
Portugal
0 t per person
in 2017
Antigua and Barbuda rank
108th
Portugal rank
109th
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Antigua and Barbuda
- Portugal
How they compare
Antigua and Barbuda currently reports 0 t per person against 0 t per person in Portugal, a difference of 0 t per person.
That makes Antigua and Barbuda's figure about 1.1 times Portugal's.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 108th and Portugal ranks 109th of 146 countries.
Antigua and Barbuda has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 t per person | 0 t per person | 0.0001 t per person | Antigua and Barbuda |
| 1970s | 0.0001 t per person | 0 t per person | 0.0001 t per person | Antigua and Barbuda |
| 1980s | 0.0002 t per person | 0 t per person | 0.0001 t per person | Antigua and Barbuda |
| 1990s | 0.0002 t per person | 0 t per person | 0.0001 t per person | Antigua and Barbuda |
| 2000s | 0.0001 t per person | 0 t per person | 0.0001 t per person | Antigua and Barbuda |
| 2010s | 0 t per person | 0 t per person | 0 t per person | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Antigua and Barbuda or Portugal?
- Antigua and Barbuda, at 0 t per person against 0 t per person in Portugal as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Antigua and Barbuda and Portugal?
- 0 t per person, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Portugal?
- 57 years are reported by both, from 1961 to 2017.
- How do Antigua and Barbuda and Portugal rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Antigua and Barbuda ranks 108th and Portugal ranks 109th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.