Luxembourg vs Saudi Arabia: Edible offal of goat, fresh, chilled or frozen — Production, annual
Luxembourg
-14.71 % change on previous year
in 2017
Saudi Arabia
-14.84 % change on previous year
in 2024
Luxembourg rank
164th
Saudi Arabia rank
165th
Edible offal of goat, fresh, chilled or frozen — Production, annual over time
- Luxembourg
- Saudi Arabia
How they compare
Luxembourg currently reports -14.71 % change on previous year against -14.84 % change on previous year in Saudi Arabia, a difference of 0.13 % change on previous year.
The two have swapped places 8 times across 15 shared years of data; in 2003 it was Saudi Arabia ahead.
Luxembourg ranks 164th and Saudi Arabia ranks 165th of 183 countries.
Luxembourg has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Luxembourg | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5.81 % change on previous year | -2.1 % change on previous year | 7.9 % change on previous year | Luxembourg |
| 2010s | 14.04 % change on previous year | 7.3 % change on previous year | 6.74 % change on previous year | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Luxembourg or Saudi Arabia?
- Luxembourg, at -14.71 % change on previous year against -14.84 % change on previous year in Saudi Arabia as of 2017.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Luxembourg and Saudi Arabia?
- 0.13 % change on previous year, with Luxembourg ahead.
- How many years of comparable data are there for Luxembourg and Saudi Arabia?
- 15 years are reported by both, from 2003 to 2017.
- How do Luxembourg and Saudi Arabia rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
- Luxembourg ranks 164th and Saudi Arabia ranks 165th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.