Kyrgyzstan vs United Arab Emirates: Edible offal of goat, fresh, chilled or frozen — Production, annual

Kyrgyzstan
1.75 % change on previous year
in 2024
United Arab Emirates
1.7 % change on previous year
in 2024
Kyrgyzstan rank
56th
United Arab Emirates rank
57th

Edible offal of goat, fresh, chilled or frozen — Production, annual over time

  • Kyrgyzstan
  • United Arab Emirates
0100200300196219932024

How they compare

Kyrgyzstan currently reports 1.75 % change on previous year against 1.7 % change on previous year in United Arab Emirates, a difference of 0.05 % change on previous year.

The two have swapped places 21 times across 32 shared years of data; in 1993 it was United Arab Emirates ahead.

Kyrgyzstan ranks 56th and United Arab Emirates ranks 57th of 183 countries.

Across the 4 decades both report, Kyrgyzstan averaged higher in 1 and United Arab Emirates in 3.

Head to head by decade

Decade Kyrgyzstan United Arab Emirates Difference Ahead
1990s 27.09 % change on previous year 40.58 % change on previous year 13.49 % change on previous year United Arab Emirates
2000s 10.51 % change on previous year 9.24 % change on previous year 1.27 % change on previous year Kyrgyzstan
2010s 3.16 % change on previous year 4.63 % change on previous year 1.48 % change on previous year United Arab Emirates
2020s -1.05 % change on previous year 0.5036 % change on previous year 1.55 % change on previous year United Arab Emirates

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Kyrgyzstan or United Arab Emirates?
Kyrgyzstan, at 1.75 % change on previous year against 1.7 % change on previous year in United Arab Emirates as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Kyrgyzstan and United Arab Emirates?
0.05 % change on previous year, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and United Arab Emirates?
32 years are reported by both, from 1993 to 2024.
How do Kyrgyzstan and United Arab Emirates rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
Kyrgyzstan ranks 56th and United Arab Emirates ranks 57th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs United Arab Emirates: Edible offal of goat, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-annual-growth-rate/kyrgyz-republic/united-arab-emirates/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 12,075 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.