Guadeloupe vs Israel: Edible offal of goat, fresh, chilled or frozen — Production, annual
Guadeloupe
-3.84 % change on previous year
in 2006
Israel
-4.34 % change on previous year
in 2024
Guadeloupe rank
138th
Israel rank
140th
Edible offal of goat, fresh, chilled or frozen — Production, annual over time
- Guadeloupe
- Israel
How they compare
Guadeloupe currently reports -3.84 % change on previous year against -4.34 % change on previous year in Israel, a difference of 0.5 % change on previous year.
The two have swapped places 22 times across 45 shared years of data; in 1962 it was Israel ahead.
Guadeloupe ranks 138th and Israel ranks 140th of 183 countries.
Across the 5 decades both report, Guadeloupe averaged higher in 2 and Israel in 3.
Head to head by decade
| Decade | Guadeloupe | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.6983 % change on previous year | 5.33 % change on previous year | 6.03 % change on previous year | Israel |
| 1970s | 4.4 % change on previous year | -1.87 % change on previous year | 6.27 % change on previous year | Guadeloupe |
| 1980s | 1.23 % change on previous year | -0.6279 % change on previous year | 1.86 % change on previous year | Guadeloupe |
| 1990s | -1.06 % change on previous year | 8.54 % change on previous year | 9.6 % change on previous year | Israel |
| 2000s | 2.84 % change on previous year | 9.1 % change on previous year | 6.26 % change on previous year | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Guadeloupe or Israel?
- Guadeloupe, at -3.84 % change on previous year against -4.34 % change on previous year in Israel as of 2006.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Guadeloupe and Israel?
- 0.5 % change on previous year, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Israel?
- 45 years are reported by both, from 1962 to 2006.
- How do Guadeloupe and Israel rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
- Guadeloupe ranks 138th and Israel ranks 140th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.