Grenada vs Net Food Importing Developing Countries (NFIDCs): Edible offal of goat, fresh, chilled or frozen — Production, annual

Grenada
15.18 % change on previous year
in 2024
Net Food Importing Developing Countries (NFIDCs)
1.8 % change on previous year
in 2024
Grenada rank
16th
Net Food Importing Developing Countries (NFIDCs) rank
14th

Edible offal of goat, fresh, chilled or frozen — Production, annual over time

  • Grenada
  • Net Food Importing Developing Countries (NFIDCs)
-50-250255075196219932024

How they compare

Grenada currently reports 15.18 % change on previous year against 1.8 % change on previous year in Net Food Importing Developing Countries (NFIDCs), a difference of 13.38 % change on previous year.

That makes Grenada's figure about 8.4 times Net Food Importing Developing Countries (NFIDCs)'s.

The two have swapped places 25 times across 63 shared years of data; in 1962 it was Net Food Importing Developing Countries (NFIDCs) ahead.

Grenada ranks 16th and Net Food Importing Developing Countries (NFIDCs) ranks 14th of 183 countries.

Across the 7 decades both report, Grenada averaged higher in 5 and Net Food Importing Developing Countries (NFIDCs) in 2.

Head to head by decade

Decade Grenada Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 6.37 % change on previous year 1.91 % change on previous year 4.46 % change on previous year Grenada
1970s 2.89 % change on previous year 3.07 % change on previous year 0.1793 % change on previous year Net Food Importing Developing Countries (NFIDCs)
1980s 10.27 % change on previous year 3.25 % change on previous year 7.02 % change on previous year Grenada
1990s -2.92 % change on previous year 2.62 % change on previous year 5.54 % change on previous year Net Food Importing Developing Countries (NFIDCs)
2000s 5.41 % change on previous year 3.36 % change on previous year 2.05 % change on previous year Grenada
2010s 10.88 % change on previous year 2.4 % change on previous year 8.48 % change on previous year Grenada
2020s 16.19 % change on previous year 2.12 % change on previous year 14.07 % change on previous year Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Grenada or Net Food Importing Developing Countries (NFIDCs)?
Grenada, at 15.18 % change on previous year against 1.8 % change on previous year in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Grenada and Net Food Importing Developing Countries (NFIDCs)?
13.38 % change on previous year, with Grenada ahead.
How many years of comparable data are there for Grenada and Net Food Importing Developing Countries (NFIDCs)?
63 years are reported by both, from 1962 to 2024.
How do Grenada and Net Food Importing Developing Countries (NFIDCs) rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
Grenada ranks 16th and Net Food Importing Developing Countries (NFIDCs) ranks 14th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Grenada vs Net Food Importing Developing Countries (NFIDCs): Edible offal of goat, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-annual-growth-rate/grenada/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 12,075 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.