Costa Rica vs Honduras: Edible offal of goat, fresh, chilled or frozen — Production, annual
Costa Rica
0.0554 % change on previous year
in 2024
Honduras
0 % change on previous year
in 2024
Costa Rica rank
88th
Honduras rank
91st
Edible offal of goat, fresh, chilled or frozen — Production, annual over time
- Costa Rica
- Honduras
How they compare
Costa Rica currently reports 0.0554 % change on previous year against 0 % change on previous year in Honduras, a difference of 0.0554 % change on previous year.
The two have swapped places 32 times across 62 shared years of data; in 1962 it was Costa Rica ahead.
Costa Rica ranks 88th and Honduras ranks 91st of 183 countries.
Across the 7 decades both report, Costa Rica averaged higher in 4 and Honduras in 3.
Head to head by decade
| Decade | Costa Rica | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.4563 % change on previous year | -0.4188 % change on previous year | 0.0375 % change on previous year | Honduras |
| 1970s | 13.97 % change on previous year | 1.97 % change on previous year | 12 % change on previous year | Costa Rica |
| 1980s | 3.81 % change on previous year | 0.31 % change on previous year | 3.5 % change on previous year | Costa Rica |
| 1990s | 0.0568 % change on previous year | 0.7811 % change on previous year | 0.7243 % change on previous year | Honduras |
| 2000s | 4.98 % change on previous year | -1.61 % change on previous year | 6.59 % change on previous year | Costa Rica |
| 2010s | -1.53 % change on previous year | 0.1881 % change on previous year | 1.72 % change on previous year | Honduras |
| 2020s | 1.36 % change on previous year | 0.0727 % change on previous year | 1.29 % change on previous year | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Costa Rica or Honduras?
- Costa Rica, at 0.0554 % change on previous year against 0 % change on previous year in Honduras as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Costa Rica and Honduras?
- 0.0554 % change on previous year, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Honduras?
- 62 years are reported by both, from 1962 to 2024.
- How do Costa Rica and Honduras rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
- Costa Rica ranks 88th and Honduras ranks 91st of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.