Central African Republic vs Papua New Guinea: Edible offal of goat, fresh, chilled or frozen — Production, annual

Central African Republic
-1.3 % change on previous year
in 2024
Papua New Guinea
-1.05 % change on previous year
in 2024
Central African Republic rank
119th
Papua New Guinea rank
117th

Edible offal of goat, fresh, chilled or frozen — Production, annual over time

  • Central African Republic
  • Papua New Guinea
-50-2502550196219932024

How they compare

Papua New Guinea currently reports -1.05 % change on previous year against -1.3 % change on previous year in Central African Republic, a difference of 0.25 % change on previous year.

The two have swapped places 29 times across 63 shared years of data; in 1962 it was Central African Republic ahead.

Central African Republic ranks 119th and Papua New Guinea ranks 117th of 183 countries.

Across the 7 decades both report, Central African Republic averaged higher in 5 and Papua New Guinea in 2.

Head to head by decade

Decade Central African Republic Papua New Guinea Difference Ahead
1960s 2.38 % change on previous year -8.88 % change on previous year 11.26 % change on previous year Central African Republic
1970s 4.98 % change on previous year 5.27 % change on previous year 0.2941 % change on previous year Papua New Guinea
1980s 8.41 % change on previous year 3.73 % change on previous year 4.68 % change on previous year Central African Republic
1990s 3.67 % change on previous year 5.39 % change on previous year 1.71 % change on previous year Papua New Guinea
2000s 8.35 % change on previous year 3.52 % change on previous year 4.83 % change on previous year Central African Republic
2010s 2.49 % change on previous year -1.86 % change on previous year 4.35 % change on previous year Central African Republic
2020s 0.2957 % change on previous year -1.23 % change on previous year 1.52 % change on previous year Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Central African Republic or Papua New Guinea?
Papua New Guinea, at -1.05 % change on previous year against -1.3 % change on previous year in Central African Republic as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Central African Republic and Papua New Guinea?
0.25 % change on previous year, with Papua New Guinea ahead.
How many years of comparable data are there for Central African Republic and Papua New Guinea?
63 years are reported by both, from 1962 to 2024.
How do Central African Republic and Papua New Guinea rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
Central African Republic ranks 119th and Papua New Guinea ranks 117th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Central African Republic vs Papua New Guinea: Edible offal of goat, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-annual-growth-rate/central-african-republic/papua-new-guinea/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-annual-growth-rate/central-african-republic/papua-new-guinea/">Central African Republic vs Papua New Guinea: Edible offal of goat, fresh, chilled or frozen — Production, annual</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 12,075 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.