Belize vs Costa Rica: Edible offal of goat, fresh, chilled or frozen — Production, annual

Belize
0 % change on previous year
in 2024
Costa Rica
0.0554 % change on previous year
in 2024
Belize rank
91st
Costa Rica rank
88th

Edible offal of goat, fresh, chilled or frozen — Production, annual over time

  • Belize
  • Costa Rica
-1000100200196219932024

How they compare

Costa Rica currently reports 0.0554 % change on previous year against 0 % change on previous year in Belize, a difference of 0.0554 % change on previous year.

The two have swapped places 31 times across 62 shared years of data; in 1962 it was Belize ahead.

Belize ranks 91st and Costa Rica ranks 88th of 183 countries.

Across the 7 decades both report, Belize averaged higher in 2 and Costa Rica in 5.

Head to head by decade

Decade Belize Costa Rica Difference Ahead
1960s 6.79 % change on previous year -0.4563 % change on previous year 7.25 % change on previous year Belize
1970s 2.67 % change on previous year 13.97 % change on previous year 11.3 % change on previous year Costa Rica
1980s 1.44 % change on previous year 3.81 % change on previous year 2.37 % change on previous year Costa Rica
1990s -8.93 % change on previous year 0.0568 % change on previous year 8.99 % change on previous year Costa Rica
2000s 3.46 % change on previous year 4.98 % change on previous year 1.52 % change on previous year Costa Rica
2010s 0.0417 % change on previous year -1.53 % change on previous year 1.57 % change on previous year Belize
2020s 1.33 % change on previous year 1.36 % change on previous year 0.0254 % change on previous year Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Belize or Costa Rica?
Costa Rica, at 0.0554 % change on previous year against 0 % change on previous year in Belize as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Belize and Costa Rica?
0.0554 % change on previous year, with Costa Rica ahead.
How many years of comparable data are there for Belize and Costa Rica?
62 years are reported by both, from 1962 to 2024.
How do Belize and Costa Rica rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
Belize ranks 91st and Costa Rica ranks 88th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belize vs Costa Rica: Edible offal of goat, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-annual-growth-rate/belize/costa-rica/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-annual-growth-rate/belize/costa-rica/">Belize vs Costa Rica: Edible offal of goat, fresh, chilled or frozen — Production, annual</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 12,075 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.