Nepal vs Venezuela (Bolivarian Republic of): Edible offal of goat, fresh, chilled or frozen — Producing
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Nepal
- Venezuela (Bolivarian Republic of)
How they compare
Nepal currently reports 7.69 million An against 500,721 An in Venezuela (Bolivarian Republic of), a difference of 7.19 million An.
That makes Nepal's figure about 15.4 times Venezuela (Bolivarian Republic of)'s.
Across all 64 years both countries report, Nepal has been ahead every year.
Nepal ranks 14th and Venezuela (Bolivarian Republic of) ranks 11th of 173 countries.
Nepal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nepal | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.77 million An | 375,292 An | 1.40 million An | Nepal |
| 1970s | 2.31 million An | 433,529 An | 1.87 million An | Nepal |
| 1980s | 2.68 million An | 552,990 An | 2.13 million An | Nepal |
| 1990s | 2.86 million An | 560,400 An | 2.30 million An | Nepal |
| 2000s | 3.80 million An | 454,388 An | 3.35 million An | Nepal |
| 2010s | 5.34 million An | 549,211 An | 4.79 million An | Nepal |
| 2020s | 7.07 million An | 513,310 An | 6.56 million An | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Nepal or Venezuela (Bolivarian Republic of)?
- Nepal, at 7.69 million An against 500,721 An in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Nepal and Venezuela (Bolivarian Republic of)?
- 7.19 million An, with Nepal ahead.
- How many years of comparable data are there for Nepal and Venezuela (Bolivarian Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do Nepal and Venezuela (Bolivarian Republic of) rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Nepal ranks 14th and Venezuela (Bolivarian Republic of) ranks 11th of 173 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.