Middle Africa vs United Republic of Tanzania: Edible offal of goat, fresh, chilled or frozen — Producing
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Middle Africa
- United Republic of Tanzania
How they compare
Middle Africa currently reports 18.74 million An against 4.48 million An in United Republic of Tanzania, a difference of 14.26 million An.
That makes Middle Africa's figure about 4.2 times United Republic of Tanzania's.
Across all 64 years both countries report, Middle Africa has been ahead every year.
Middle Africa ranks 3rd and United Republic of Tanzania ranks 5th of 19 groups.
Middle Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Middle Africa | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.72 million An | 1.00 million An | 716,246 An | Middle Africa |
| 1970s | 2.46 million An | 1.09 million An | 1.37 million An | Middle Africa |
| 1980s | 3.79 million An | 1.55 million An | 2.24 million An | Middle Africa |
| 1990s | 6.43 million An | 2.09 million An | 4.34 million An | Middle Africa |
| 2000s | 9.50 million An | 2.98 million An | 6.52 million An | Middle Africa |
| 2010s | 14.52 million An | 3.98 million An | 10.54 million An | Middle Africa |
| 2020s | 18.46 million An | 4.21 million An | 14.25 million An | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Middle Africa or United Republic of Tanzania?
- Middle Africa, at 18.74 million An against 4.48 million An in United Republic of Tanzania as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Middle Africa and United Republic of Tanzania?
- 14.26 million An, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and United Republic of Tanzania?
- 64 years are reported by both, from 1961 to 2024.
- How do Middle Africa and United Republic of Tanzania rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Middle Africa ranks 3rd and United Republic of Tanzania ranks 5th of 19 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.