Laos vs Palestine: Edible offal of goat: Producing Animals/Slaughtered
Edible offal of goat: Producing Animals/Slaughtered over time
- Laos
- Palestine
How they compare
Palestine currently reports 252,696 An against 241,590 An in Laos, a difference of 11,106 An.
The two have swapped places 2 times across 29 shared years of data; in 1994 it was Palestine ahead.
Laos ranks 100th and Palestine ranks 99th of 227 countries.
Palestine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Laos | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26,433 An | 168,006 An | 141,573 An | Palestine |
| 2000s | 54,330 An | 205,865 An | 151,535 An | Palestine |
| 2010s | 143,394 An | 192,338 An | 48,944 An | Palestine |
| 2020s | 204,009 An | 233,403 An | 29,395 An | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Laos or Palestine?
- Palestine, at 252,696 An against 241,590 An in Laos as of 2022.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Laos and Palestine?
- 11,106 An, with Palestine ahead.
- How many years of comparable data are there for Laos and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Laos and Palestine rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Laos ranks 100th and Palestine ranks 99th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.