Indonesia vs Kenya: Edible offal of goat: Producing Animals/Slaughtered
Edible offal of goat: Producing Animals/Slaughtered over time
- Indonesia
- Kenya
How they compare
Indonesia currently reports 6.88 million An against 6.77 million An in Kenya, a difference of 109,090 An.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 18th and Kenya ranks 19th of 227 countries.
Indonesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Indonesia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.04 million An | 1.49 million An | 555,307 An | Indonesia |
| 1970s | 3.14 million An | 1.50 million An | 1.64 million An | Indonesia |
| 1980s | 5.31 million An | 1.98 million An | 3.33 million An | Indonesia |
| 1990s | 5.86 million An | 2.95 million An | 2.91 million An | Indonesia |
| 2000s | 5.92 million An | 3.48 million An | 2.44 million An | Indonesia |
| 2010s | 6.85 million An | 4.52 million An | 2.33 million An | Indonesia |
| 2020s | 6.91 million An | 6.14 million An | 771,684 An | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Indonesia or Kenya?
- Indonesia, at 6.88 million An against 6.77 million An in Kenya as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Indonesia and Kenya?
- 109,090 An, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Kenya rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Indonesia ranks 18th and Kenya ranks 19th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.