Eastern Europe vs United Arab Emirates: Edible offal of goat: Producing Animals/Slaughtered

Eastern Europe
1.91 million An
in 2024
United Arab Emirates
3.56 million An
in 2024
Eastern Europe rank
24th
United Arab Emirates rank
27th

Edible offal of goat: Producing Animals/Slaughtered over time

  • Eastern Europe
  • United Arab Emirates
01.0M2.0M3.0M4.0M5.0M196119922024

How they compare

United Arab Emirates currently reports 3.56 million An against 1.91 million An in Eastern Europe, a difference of 1.64 million An.

That makes United Arab Emirates's figure about 1.9 times Eastern Europe's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Eastern Europe ahead.

Eastern Europe ranks 24th and United Arab Emirates ranks 27th of 30 groups.

Across the 7 decades both report, Eastern Europe averaged higher in 5 and United Arab Emirates in 2.

Head to head by decade

Decade Eastern Europe United Arab Emirates Difference Ahead
1960s 3.87 million An 75,556 An 3.79 million An Eastern Europe
1970s 2.90 million An 137,600 An 2.76 million An Eastern Europe
1980s 2.81 million An 199,500 An 2.61 million An Eastern Europe
1990s 2.97 million An 805,000 An 2.16 million An Eastern Europe
2000s 2.81 million An 1.56 million An 1.25 million An Eastern Europe
2010s 2.54 million An 2.98 million An 440,934 An United Arab Emirates
2020s 2.04 million An 3.60 million An 1.56 million An United Arab Emirates

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Eastern Europe or United Arab Emirates?
United Arab Emirates, at 3.56 million An against 1.91 million An in Eastern Europe as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Eastern Europe and United Arab Emirates?
1.64 million An, with United Arab Emirates ahead.
How many years of comparable data are there for Eastern Europe and United Arab Emirates?
64 years are reported by both, from 1961 to 2024.
How do Eastern Europe and United Arab Emirates rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Eastern Europe ranks 24th and United Arab Emirates ranks 27th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs United Arab Emirates: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered/eastern-europe/united-arab-emirates/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
257 places, 14,551 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.