Benin vs Central African Republic: Edible offal of goat: Producing Animals/Slaughtered

Benin
1.15 million An
in 2024
Central African Republic
1.15 million An
in 2024
Benin rank
56th
Central African Republic rank
57th

Edible offal of goat: Producing Animals/Slaughtered over time

  • Benin
  • Central African Republic
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Benin currently reports 1.15 million An against 1.15 million An in Central African Republic, a difference of 6,250 An.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Benin ahead.

Benin ranks 56th and Central African Republic ranks 57th of 227 countries.

Across the 7 decades both report, Benin averaged higher in 3 and Central African Republic in 4.

Head to head by decade

Decade Benin Central African Republic Difference Ahead
1960s 155,847 An 99,222 An 56,625 An Benin
1970s 228,531 An 140,690 An 87,841 An Benin
1980s 326,580 An 197,500 An 129,080 An Benin
1990s 358,996 An 386,620 An 27,624 An Central African Republic
2000s 457,488 An 685,500 An 228,012 An Central African Republic
2010s 561,452 An 1.13 million An 568,184 An Central African Republic
2020s 1.06 million An 1.15 million An 83,063 An Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Benin or Central African Republic?
Benin, at 1.15 million An against 1.15 million An in Central African Republic as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Benin and Central African Republic?
6,250 An, with Benin ahead.
How many years of comparable data are there for Benin and Central African Republic?
64 years are reported by both, from 1961 to 2024.
How do Benin and Central African Republic rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Benin ranks 56th and Central African Republic ranks 57th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Central African Republic: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered/benin/central-african-republic/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
257 places, 14,551 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.