Australia vs Uganda: Edible offal of goat: Producing Animals/Slaughtered

Australia
3.44 million An
in 2024
Uganda
3.26 million An
in 2024
Australia rank
29th
Uganda rank
31st

Edible offal of goat: Producing Animals/Slaughtered over time

  • Australia
  • Uganda
01.0M2.0M3.0M196119922024

How they compare

Australia currently reports 3.44 million An against 3.26 million An in Uganda, a difference of 187,920 An.

That makes Australia's figure about 1.1 times Uganda's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Uganda ahead.

Australia ranks 29th and Uganda ranks 31st of 227 countries.

Uganda has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia Uganda Difference Ahead
1960s 10,000 An 708,522 An 698,522 An Uganda
1970s 14,130 An 750,599 An 736,469 An Uganda
1980s 98,400 An 1.13 million An 1.03 million An Uganda
1990s 387,000 An 1.74 million An 1.35 million An Uganda
2000s 1.06 million An 2.43 million An 1.37 million An Uganda
2010s 1.90 million An 3.08 million An 1.18 million An Uganda
2020s 2.01 million An 3.23 million An 1.22 million An Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Australia or Uganda?
Australia, at 3.44 million An against 3.26 million An in Uganda as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Australia and Uganda?
187,920 An, with Australia ahead.
How many years of comparable data are there for Australia and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Australia and Uganda rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Australia ranks 29th and Uganda ranks 31st of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Uganda: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered/australia/uganda/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered/australia/uganda/">Australia vs Uganda: Edible offal of goat, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
257 places, 14,551 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.