Madagascar vs Namibia: Edible offal of goat, fresh, chilled or frozen — Producing

Madagascar
0.3862 An per square kilometre
in 2023
Namibia
0.3562 An per square kilometre
in 2023
Madagascar rank
112th
Namibia rank
113th

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Madagascar
  • Namibia
0.20.40.60.81196119922023

How they compare

Madagascar currently reports 0.3862 An per square kilometre against 0.3562 An per square kilometre in Namibia, a difference of 0.03 An per square kilometre.

That makes Madagascar's figure about 1.1 times Namibia's.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Namibia ahead.

Madagascar ranks 112th and Namibia ranks 113th of 154 countries.

Across the 7 decades both report, Madagascar averaged higher in 4 and Namibia in 3.

Head to head by decade

Decade Madagascar Namibia Difference Ahead
1960s 0.3923 An per square kilometre 0.3549 An per square kilometre 0.0373 An per square kilometre Madagascar
1970s 0.6171 An per square kilometre 0.3425 An per square kilometre 0.2745 An per square kilometre Madagascar
1980s 0.8169 An per square kilometre 0.3668 An per square kilometre 0.4501 An per square kilometre Madagascar
1990s 0.3783 An per square kilometre 0.4312 An per square kilometre 0.0529 An per square kilometre Namibia
2000s 0.3069 An per square kilometre 0.413 An per square kilometre 0.1061 An per square kilometre Namibia
2010s 0.3394 An per square kilometre 0.3696 An per square kilometre 0.0302 An per square kilometre Namibia
2020s 0.3833 An per square kilometre 0.3291 An per square kilometre 0.0542 An per square kilometre Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Madagascar or Namibia?
Madagascar, at 0.3862 An per square kilometre against 0.3562 An per square kilometre in Namibia as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Madagascar and Namibia?
0.03 An per square kilometre, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Namibia?
63 years are reported by both, from 1961 to 2023.
How do Madagascar and Namibia rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Madagascar ranks 112th and Namibia ranks 113th of 154 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Namibia: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-square/madagascar/namibia/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,633 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.