Grenada vs Uganda: Edible offal of goat, fresh, chilled or frozen — Producing
Grenada
20.33 An per square kilometre
in 2023
Uganda
16.78 An per square kilometre
in 2023
Grenada rank
11th
Uganda rank
14th
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Grenada
- Uganda
How they compare
Grenada currently reports 20.33 An per square kilometre against 16.78 An per square kilometre in Uganda, a difference of 3.55 An per square kilometre.
That makes Grenada's figure about 1.2 times Uganda's.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Uganda ahead.
Grenada ranks 11th and Uganda ranks 14th of 154 countries.
Across the 7 decades both report, Grenada averaged higher in 3 and Uganda in 4.
Head to head by decade
| Decade | Grenada | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.7 An per square kilometre | 3.55 An per square kilometre | 0.8499 An per square kilometre | Uganda |
| 1970s | 4.33 An per square kilometre | 3.76 An per square kilometre | 0.5723 An per square kilometre | Grenada |
| 1980s | 8.09 An per square kilometre | 5.64 An per square kilometre | 2.45 An per square kilometre | Grenada |
| 1990s | 6.84 An per square kilometre | 8.72 An per square kilometre | 1.88 An per square kilometre | Uganda |
| 2000s | 7.06 An per square kilometre | 12.18 An per square kilometre | 5.12 An per square kilometre | Uganda |
| 2010s | 12.85 An per square kilometre | 15.38 An per square kilometre | 2.54 An per square kilometre | Uganda |
| 2020s | 26.9 An per square kilometre | 16.05 An per square kilometre | 10.85 An per square kilometre | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Grenada or Uganda?
- Grenada, at 20.33 An per square kilometre against 16.78 An per square kilometre in Uganda as of 2023.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Grenada and Uganda?
- 3.55 An per square kilometre, with Grenada ahead.
- How many years of comparable data are there for Grenada and Uganda?
- 63 years are reported by both, from 1961 to 2023.
- How do Grenada and Uganda rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Grenada ranks 11th and Uganda ranks 14th of 154 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.