Equatorial Guinea vs Guatemala: Edible offal of goat, fresh, chilled or frozen — Producing
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Equatorial Guinea
- Guatemala
How they compare
Equatorial Guinea currently reports 0.1601 An per square kilometre against 0.1252 An per square kilometre in Guatemala, a difference of 0.0349 An per square kilometre.
That makes Equatorial Guinea's figure about 1.3 times Guatemala's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Guatemala ahead.
Equatorial Guinea ranks 126th and Guatemala ranks 129th of 154 countries.
Across the 7 decades both report, Equatorial Guinea averaged higher in 2 and Guatemala in 5.
Head to head by decade
| Decade | Equatorial Guinea | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.049 An per square kilometre | 0.2214 An per square kilometre | 0.1724 An per square kilometre | Guatemala |
| 1970s | 0.0638 An per square kilometre | 0.2369 An per square kilometre | 0.1731 An per square kilometre | Guatemala |
| 1980s | 0.0848 An per square kilometre | 0.2698 An per square kilometre | 0.1849 An per square kilometre | Guatemala |
| 1990s | 0.1194 An per square kilometre | 0.1538 An per square kilometre | 0.0343 An per square kilometre | Guatemala |
| 2000s | 0.1422 An per square kilometre | 0.1423 An per square kilometre | 0 An per square kilometre | Guatemala |
| 2010s | 0.1524 An per square kilometre | 0.145 An per square kilometre | 0.0074 An per square kilometre | Equatorial Guinea |
| 2020s | 0.158 An per square kilometre | 0.1339 An per square kilometre | 0.0242 An per square kilometre | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Equatorial Guinea or Guatemala?
- Equatorial Guinea, at 0.1601 An per square kilometre against 0.1252 An per square kilometre in Guatemala as of 2023.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Equatorial Guinea and Guatemala?
- 0.0349 An per square kilometre, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Guatemala?
- 63 years are reported by both, from 1961 to 2023.
- How do Equatorial Guinea and Guatemala rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Equatorial Guinea ranks 126th and Guatemala ranks 129th of 154 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.