Costa Rica vs Madagascar: Edible offal of goat, fresh, chilled or frozen — Producing
Costa Rica
0.4234 An per square kilometre
in 2023
Madagascar
0.3862 An per square kilometre
in 2023
Costa Rica rank
109th
Madagascar rank
112th
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Costa Rica
- Madagascar
How they compare
Costa Rica currently reports 0.4234 An per square kilometre against 0.3862 An per square kilometre in Madagascar, a difference of 0.0372 An per square kilometre.
That makes Costa Rica's figure about 1.1 times Madagascar's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Madagascar ahead.
Costa Rica ranks 109th and Madagascar ranks 112th of 154 countries.
Across the 7 decades both report, Costa Rica averaged higher in 3 and Madagascar in 4.
Head to head by decade
| Decade | Costa Rica | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0084 An per square kilometre | 0.3923 An per square kilometre | 0.3839 An per square kilometre | Madagascar |
| 1970s | 0.0082 An per square kilometre | 0.6171 An per square kilometre | 0.6088 An per square kilometre | Madagascar |
| 1980s | 0.0118 An per square kilometre | 0.8169 An per square kilometre | 0.8051 An per square kilometre | Madagascar |
| 1990s | 0.2702 An per square kilometre | 0.3783 An per square kilometre | 0.1082 An per square kilometre | Madagascar |
| 2000s | 0.3965 An per square kilometre | 0.3069 An per square kilometre | 0.0896 An per square kilometre | Costa Rica |
| 2010s | 0.4444 An per square kilometre | 0.3394 An per square kilometre | 0.105 An per square kilometre | Costa Rica |
| 2020s | 0.4161 An per square kilometre | 0.3833 An per square kilometre | 0.0328 An per square kilometre | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Costa Rica or Madagascar?
- Costa Rica, at 0.4234 An per square kilometre against 0.3862 An per square kilometre in Madagascar as of 2023.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Costa Rica and Madagascar?
- 0.0372 An per square kilometre, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Madagascar?
- 63 years are reported by both, from 1961 to 2023.
- How do Costa Rica and Madagascar rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Costa Rica ranks 109th and Madagascar ranks 112th of 154 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.