Comoros vs Grenada: Edible offal of goat, fresh, chilled or frozen — Producing

Comoros
20.14 An per square kilometre
in 2023
Grenada
20.33 An per square kilometre
in 2023
Comoros rank
12th
Grenada rank
11th

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Comoros
  • Grenada
010203040196119922023

How they compare

Grenada currently reports 20.33 An per square kilometre against 20.14 An per square kilometre in Comoros, a difference of 0.19 An per square kilometre.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Comoros ahead.

Comoros ranks 12th and Grenada ranks 11th of 154 countries.

Across the 7 decades both report, Comoros averaged higher in 6 and Grenada in 1.

Head to head by decade

Decade Comoros Grenada Difference Ahead
1960s 14.62 An per square kilometre 2.7 An per square kilometre 11.92 An per square kilometre Comoros
1970s 13.56 An per square kilometre 4.33 An per square kilometre 9.23 An per square kilometre Comoros
1980s 16.96 An per square kilometre 8.09 An per square kilometre 8.87 An per square kilometre Comoros
1990s 20.32 An per square kilometre 6.84 An per square kilometre 13.48 An per square kilometre Comoros
2000s 19.56 An per square kilometre 7.06 An per square kilometre 12.5 An per square kilometre Comoros
2010s 20.59 An per square kilometre 12.85 An per square kilometre 7.74 An per square kilometre Comoros
2020s 20.16 An per square kilometre 26.9 An per square kilometre 6.74 An per square kilometre Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Comoros or Grenada?
Grenada, at 20.33 An per square kilometre against 20.14 An per square kilometre in Comoros as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Comoros and Grenada?
0.19 An per square kilometre, with Grenada ahead.
How many years of comparable data are there for Comoros and Grenada?
63 years are reported by both, from 1961 to 2023.
How do Comoros and Grenada rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Comoros ranks 12th and Grenada ranks 11th of 154 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Comoros vs Grenada: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-square/comoros/grenada/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,633 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.