Bhutan vs Montenegro: Edible offal of goat, fresh, chilled or frozen — Producing
Bhutan
0.5392 An per square kilometre
in 2023
Montenegro
0.5715 An per square kilometre
in 2023
Bhutan rank
103rd
Montenegro rank
102nd
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Bhutan
- Montenegro
How they compare
Montenegro currently reports 0.5715 An per square kilometre against 0.5392 An per square kilometre in Bhutan, a difference of 0.0323 An per square kilometre.
That makes Montenegro's figure about 1.1 times Bhutan's.
The two have swapped places 6 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Bhutan ranks 103rd and Montenegro ranks 102nd of 154 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bhutan | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.4243 An per square kilometre | 0.5855 An per square kilometre | 0.1612 An per square kilometre | Montenegro |
| 2010s | 0.487 An per square kilometre | 0.576 An per square kilometre | 0.0889 An per square kilometre | Montenegro |
| 2020s | 0.4513 An per square kilometre | 0.5867 An per square kilometre | 0.1354 An per square kilometre | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Bhutan or Montenegro?
- Montenegro, at 0.5715 An per square kilometre against 0.5392 An per square kilometre in Bhutan as of 2023.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Bhutan and Montenegro?
- 0.0323 An per square kilometre, with Montenegro ahead.
- How many years of comparable data are there for Bhutan and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Bhutan and Montenegro rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Bhutan ranks 103rd and Montenegro ranks 102nd of 154 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.