Portugal vs South Africa: Edible offal of goat, fresh, chilled or frozen — Producing

Portugal
0.0133 An per person
in 2024
South Africa
0.0118 An per person
in 2024
Portugal rank
91st
South Africa rank
93rd

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Portugal
  • South Africa
00.020.040.060.08196119922024

How they compare

Portugal currently reports 0.0133 An per person against 0.0118 An per person in South Africa, a difference of 0.0015 An per person.

That makes Portugal's figure about 1.1 times South Africa's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was South Africa ahead.

Portugal ranks 91st and South Africa ranks 93rd of 154 countries.

Across the 7 decades both report, Portugal averaged higher in 4 and South Africa in 3.

Head to head by decade

Decade Portugal South Africa Difference Ahead
1960s 0.0508 An per person 0.0766 An per person 0.0258 An per person South Africa
1970s 0.0663 An per person 0.0672 An per person 0.0009 An per person South Africa
1980s 0.0499 An per person 0.0555 An per person 0.0056 An per person South Africa
1990s 0.0259 An per person 0.0157 An per person 0.0102 An per person Portugal
2000s 0.0138 An per person 0.012 An per person 0.0017 An per person Portugal
2010s 0.0127 An per person 0.0125 An per person 0.0002 An per person Portugal
2020s 0.0163 An per person 0.013 An per person 0.0033 An per person Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Portugal or South Africa?
Portugal, at 0.0133 An per person against 0.0118 An per person in South Africa as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Portugal and South Africa?
0.0015 An per person, with Portugal ahead.
How many years of comparable data are there for Portugal and South Africa?
64 years are reported by both, from 1961 to 2024.
How do Portugal and South Africa rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Portugal ranks 91st and South Africa ranks 93rd of 154 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Portugal vs South Africa: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/portugal/south-africa/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/portugal/south-africa/">Portugal vs South Africa: Edible offal of goat, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,784 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.