Montenegro vs South Africa: Edible offal of goat, fresh, chilled or frozen — Producing

Montenegro
0.0115 An per person
in 2024
South Africa
0.0118 An per person
in 2024
Montenegro rank
94th
South Africa rank
93rd

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Montenegro
  • South Africa
00.020.040.060.08196119922024

How they compare

South Africa currently reports 0.0118 An per person against 0.0115 An per person in Montenegro, a difference of 0.0003 An per person.

The two have swapped places 7 times across 19 shared years of data; in 2006 it was Montenegro ahead.

Montenegro ranks 94th and South Africa ranks 93rd of 154 countries.

Across the 3 decades both report, Montenegro averaged higher in 1 and South Africa in 2.

Head to head by decade

Decade Montenegro South Africa Difference Ahead
2000s 0.0128 An per person 0.0122 An per person 0.0006 An per person Montenegro
2010s 0.0124 An per person 0.0125 An per person 0 An per person South Africa
2020s 0.0124 An per person 0.013 An per person 0.0006 An per person South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Montenegro or South Africa?
South Africa, at 0.0118 An per person against 0.0115 An per person in Montenegro as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Montenegro and South Africa?
0.0003 An per person, with South Africa ahead.
How many years of comparable data are there for Montenegro and South Africa?
19 years are reported by both, from 2006 to 2024.
How do Montenegro and South Africa rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Montenegro ranks 94th and South Africa ranks 93rd of 154 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montenegro vs South Africa: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/montenegro/south-africa/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/montenegro/south-africa/">Montenegro vs South Africa: Edible offal of goat, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,784 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.