Montenegro vs Portugal: Edible offal of goat, fresh, chilled or frozen — Producing

Montenegro
0.0115 An per person
in 2024
Portugal
0.0133 An per person
in 2024
Montenegro rank
94th
Portugal rank
91st

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Montenegro
  • Portugal
00.020.040.060.08196119922024

How they compare

Portugal currently reports 0.0133 An per person against 0.0115 An per person in Montenegro, a difference of 0.0018 An per person.

That makes Portugal's figure about 1.2 times Montenegro's.

The two have swapped places 3 times across 19 shared years of data; in 2006 it was Montenegro ahead.

Montenegro ranks 94th and Portugal ranks 91st of 154 countries.

Portugal has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Montenegro Portugal Difference Ahead
2000s 0.0128 An per person 0.0138 An per person 0.0011 An per person Portugal
2010s 0.0124 An per person 0.0127 An per person 0.0002 An per person Portugal
2020s 0.0124 An per person 0.0163 An per person 0.0039 An per person Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Montenegro or Portugal?
Portugal, at 0.0133 An per person against 0.0115 An per person in Montenegro as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Montenegro and Portugal?
0.0018 An per person, with Portugal ahead.
How many years of comparable data are there for Montenegro and Portugal?
19 years are reported by both, from 2006 to 2024.
How do Montenegro and Portugal rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Montenegro ranks 94th and Portugal ranks 91st of 154 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montenegro vs Portugal: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/montenegro/portugal/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/montenegro/portugal/">Montenegro vs Portugal: Edible offal of goat, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,784 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.