El Salvador vs Guatemala: Edible offal of goat, fresh, chilled or frozen — Producing

El Salvador
0.0008 An per person
in 2024
Guatemala
0.0007 An per person
in 2024
El Salvador rank
132nd
Guatemala rank
135th

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • El Salvador
  • Guatemala
00.0020.0040.006196119922024

How they compare

El Salvador currently reports 0.0008 An per person against 0.0007 An per person in Guatemala, a difference of 0.0001 An per person.

That makes El Salvador's figure about 1.2 times Guatemala's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Guatemala ahead.

El Salvador ranks 132nd and Guatemala ranks 135th of 154 countries.

Across the 7 decades both report, El Salvador averaged higher in 1 and Guatemala in 6.

Head to head by decade

Decade El Salvador Guatemala Difference Ahead
1960s 0.0014 An per person 0.0051 An per person 0.0037 An per person Guatemala
1970s 0.001 An per person 0.0042 An per person 0.0032 An per person Guatemala
1980s 0.0012 An per person 0.0037 An per person 0.0026 An per person Guatemala
1990s 0.001 An per person 0.0016 An per person 0.0006 An per person Guatemala
2000s 0.0009 An per person 0.0012 An per person 0.0003 An per person Guatemala
2010s 0.0009 An per person 0.001 An per person 0 An per person Guatemala
2020s 0.0009 An per person 0.0008 An per person 0.0001 An per person El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, El Salvador or Guatemala?
El Salvador, at 0.0008 An per person against 0.0007 An per person in Guatemala as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between El Salvador and Guatemala?
0.0001 An per person, with El Salvador ahead.
How many years of comparable data are there for El Salvador and Guatemala?
64 years are reported by both, from 1961 to 2024.
How do El Salvador and Guatemala rank globally for edible offal of goat, fresh, chilled or frozen — producing?
El Salvador ranks 132nd and Guatemala ranks 135th of 154 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Guatemala: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/el-salvador/guatemala/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,784 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.