Saint Lucia vs Sudan: Edible offal of goat, fresh, chilled or frozen — Producing
Saint Lucia
0.8161 % change on previous year
in 2024
Sudan
1.04 % change on previous year
in 2024
Saint Lucia rank
53rd
Sudan rank
51st
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Saint Lucia
- Sudan
How they compare
Sudan currently reports 1.04 % change on previous year against 0.8161 % change on previous year in Saint Lucia, a difference of 0.2239 % change on previous year.
That makes Sudan's figure about 1.3 times Saint Lucia's.
The two have swapped places 7 times across 12 shared years of data; in 2013 it was Saint Lucia ahead.
Saint Lucia ranks 53rd and Sudan ranks 51st of 186 countries.
Saint Lucia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Saint Lucia | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 6.55 % change on previous year | 1.05 % change on previous year | 5.5 % change on previous year | Saint Lucia |
| 2020s | 0.6431 % change on previous year | -1.12 % change on previous year | 1.76 % change on previous year | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Saint Lucia or Sudan?
- Sudan, at 1.04 % change on previous year against 0.8161 % change on previous year in Saint Lucia as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Saint Lucia and Sudan?
- 0.2239 % change on previous year, with Sudan ahead.
- How many years of comparable data are there for Saint Lucia and Sudan?
- 12 years are reported by both, from 2013 to 2024.
- How do Saint Lucia and Sudan rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Saint Lucia ranks 53rd and Sudan ranks 51st of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.