Sao Tome and Principe vs Western Europe: Edible offal of goat, fresh, chilled or frozen — Producing

Sao Tome and Principe
6.76 % change on previous year
in 2024
Western Europe
-2.5 % change on previous year
in 2024
Sao Tome and Principe rank
21st
Western Europe rank
21st

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Sao Tome and Principe
  • Western Europe
-1000100200196219932024

How they compare

Sao Tome and Principe currently reports 6.76 % change on previous year against -2.5 % change on previous year in Western Europe, a difference of 9.26 % change on previous year.

That makes Sao Tome and Principe's figure about 2.7 times Western Europe's.

The two have swapped places 23 times across 63 shared years of data; in 1962 it was Western Europe ahead.

Sao Tome and Principe ranks 21st and Western Europe ranks 21st of 186 countries.

Across the 7 decades both report, Sao Tome and Principe averaged higher in 6 and Western Europe in 1.

Head to head by decade

Decade Sao Tome and Principe Western Europe Difference Ahead
1960s -4.03 % change on previous year -4.16 % change on previous year 0.1274 % change on previous year Sao Tome and Principe
1970s 11.26 % change on previous year -0.3652 % change on previous year 11.62 % change on previous year Sao Tome and Principe
1980s 1.98 % change on previous year 1.19 % change on previous year 0.7902 % change on previous year Sao Tome and Principe
1990s 1.09 % change on previous year -1.25 % change on previous year 2.33 % change on previous year Sao Tome and Principe
2000s 0.8194 % change on previous year 1.18 % change on previous year 0.3623 % change on previous year Western Europe
2010s 13.79 % change on previous year -2.82 % change on previous year 16.61 % change on previous year Sao Tome and Principe
2020s 8.12 % change on previous year 0.0794 % change on previous year 8.04 % change on previous year Sao Tome and Principe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Sao Tome and Principe or Western Europe?
Sao Tome and Principe, at 6.76 % change on previous year against -2.5 % change on previous year in Western Europe as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Sao Tome and Principe and Western Europe?
9.26 % change on previous year, with Sao Tome and Principe ahead.
How many years of comparable data are there for Sao Tome and Principe and Western Europe?
63 years are reported by both, from 1962 to 2024.
How do Sao Tome and Principe and Western Europe rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Sao Tome and Principe ranks 21st and Western Europe ranks 21st of 186 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sao Tome and Principe vs Western Europe: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/sao-tome-and-principe/western-europe/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,306 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.