Peru vs Sudan: Edible offal of goat, fresh, chilled or frozen — Producing
Peru
0.9859 % change on previous year
in 2024
Sudan
1.04 % change on previous year
in 2024
Peru rank
52nd
Sudan rank
51st
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Peru
- Sudan
How they compare
Sudan currently reports 1.04 % change on previous year against 0.9859 % change on previous year in Peru, a difference of 0.0541 % change on previous year.
That makes Sudan's figure about 1.1 times Peru's.
The two have swapped places 2 times across 12 shared years of data; in 2013 it was Sudan ahead.
Peru ranks 52nd and Sudan ranks 51st of 186 countries.
Across the 2 decades both report, Peru averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Peru | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | -2.61 % change on previous year | 1.05 % change on previous year | 3.66 % change on previous year | Sudan |
| 2020s | -0.8949 % change on previous year | -1.12 % change on previous year | 0.2202 % change on previous year | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Peru or Sudan?
- Sudan, at 1.04 % change on previous year against 0.9859 % change on previous year in Peru as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Peru and Sudan?
- 0.0541 % change on previous year, with Sudan ahead.
- How many years of comparable data are there for Peru and Sudan?
- 12 years are reported by both, from 2013 to 2024.
- How do Peru and Sudan rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Peru ranks 52nd and Sudan ranks 51st of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.