Papua New Guinea vs Singapore: Edible offal of goat, fresh, chilled or frozen — Producing

Papua New Guinea
-1.24 % change on previous year
in 2024
Singapore
-0.8606 % change on previous year
in 2024
Papua New Guinea rank
107th
Singapore rank
105th

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Papua New Guinea
  • Singapore
0200400600196219932024

How they compare

Singapore currently reports -0.8606 % change on previous year against -1.24 % change on previous year in Papua New Guinea, a difference of 0.3794 % change on previous year.

The two have swapped places 30 times across 63 shared years of data; in 1962 it was Singapore ahead.

Papua New Guinea ranks 107th and Singapore ranks 105th of 186 countries.

Across the 7 decades both report, Papua New Guinea averaged higher in 3 and Singapore in 4.

Head to head by decade

Decade Papua New Guinea Singapore Difference Ahead
1960s -8.87 % change on previous year 11.92 % change on previous year 20.8 % change on previous year Singapore
1970s 5.33 % change on previous year -15.19 % change on previous year 20.53 % change on previous year Papua New Guinea
1980s 3.69 % change on previous year 46.58 % change on previous year 42.89 % change on previous year Singapore
1990s 5.4 % change on previous year 53.83 % change on previous year 48.43 % change on previous year Singapore
2000s 3.51 % change on previous year 9.17 % change on previous year 5.66 % change on previous year Singapore
2010s -1.85 % change on previous year -3.38 % change on previous year 1.52 % change on previous year Papua New Guinea
2020s -0.7325 % change on previous year -1.24 % change on previous year 0.5032 % change on previous year Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Papua New Guinea or Singapore?
Singapore, at -0.8606 % change on previous year against -1.24 % change on previous year in Papua New Guinea as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Papua New Guinea and Singapore?
0.3794 % change on previous year, with Singapore ahead.
How many years of comparable data are there for Papua New Guinea and Singapore?
63 years are reported by both, from 1962 to 2024.
How do Papua New Guinea and Singapore rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Papua New Guinea ranks 107th and Singapore ranks 105th of 186 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Papua New Guinea vs Singapore: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/papua-new-guinea/singapore/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,306 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.