Montenegro vs Switzerland: Edible offal of goat, fresh, chilled or frozen — Producing

Montenegro
-6.66 % change on previous year
in 2024
Switzerland
-7.01 % change on previous year
in 2024
Montenegro rank
144th
Switzerland rank
147th

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Montenegro
  • Switzerland
-200204060196219932024

How they compare

Montenegro currently reports -6.66 % change on previous year against -7.01 % change on previous year in Switzerland, a difference of 0.35 % change on previous year.

The two have swapped places 9 times across 18 shared years of data; in 2007 it was Switzerland ahead.

Montenegro ranks 144th and Switzerland ranks 147th of 186 countries.

Across the 3 decades both report, Montenegro averaged higher in 2 and Switzerland in 1.

Head to head by decade

Decade Montenegro Switzerland Difference Ahead
2000s -1.12 % change on previous year -0.4448 % change on previous year 0.6768 % change on previous year Switzerland
2010s 1.69 % change on previous year 0.0554 % change on previous year 1.64 % change on previous year Montenegro
2020s -0.4231 % change on previous year -0.6805 % change on previous year 0.2574 % change on previous year Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Montenegro or Switzerland?
Montenegro, at -6.66 % change on previous year against -7.01 % change on previous year in Switzerland as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Montenegro and Switzerland?
0.35 % change on previous year, with Montenegro ahead.
How many years of comparable data are there for Montenegro and Switzerland?
18 years are reported by both, from 2007 to 2024.
How do Montenegro and Switzerland rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Montenegro ranks 144th and Switzerland ranks 147th of 186 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montenegro vs Switzerland: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/montenegro/switzerland/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,306 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.