Lebanon vs Sri Lanka: Edible offal of goat, fresh, chilled or frozen — Producing
Lebanon
-9.45 % change on previous year
in 2024
Sri Lanka
-10.59 % change on previous year
in 2024
Lebanon rank
158th
Sri Lanka rank
161st
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Lebanon
- Sri Lanka
How they compare
Lebanon currently reports -9.45 % change on previous year against -10.59 % change on previous year in Sri Lanka, a difference of 1.14 % change on previous year.
The two have swapped places 36 times across 63 shared years of data; in 1962 it was Lebanon ahead.
Lebanon ranks 158th and Sri Lanka ranks 161st of 186 countries.
Across the 7 decades both report, Lebanon averaged higher in 4 and Sri Lanka in 3.
Head to head by decade
| Decade | Lebanon | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -5.69 % change on previous year | 0.4377 % change on previous year | 6.12 % change on previous year | Sri Lanka |
| 1970s | 5.12 % change on previous year | -0.0112 % change on previous year | 5.13 % change on previous year | Lebanon |
| 1980s | -1.93 % change on previous year | -1.82 % change on previous year | 0.1097 % change on previous year | Sri Lanka |
| 1990s | 1.51 % change on previous year | -0.5375 % change on previous year | 2.04 % change on previous year | Lebanon |
| 2000s | 2.36 % change on previous year | -2.47 % change on previous year | 4.83 % change on previous year | Lebanon |
| 2010s | 1.05 % change on previous year | 0.497 % change on previous year | 0.5495 % change on previous year | Lebanon |
| 2020s | -7.22 % change on previous year | 4.64 % change on previous year | 11.86 % change on previous year | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Lebanon or Sri Lanka?
- Lebanon, at -9.45 % change on previous year against -10.59 % change on previous year in Sri Lanka as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Lebanon and Sri Lanka?
- 1.14 % change on previous year, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Sri Lanka?
- 63 years are reported by both, from 1962 to 2024.
- How do Lebanon and Sri Lanka rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Lebanon ranks 158th and Sri Lanka ranks 161st of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.