Guinea vs Northern Africa: Edible offal of goat, fresh, chilled or frozen — Producing

Guinea
5.35 % change on previous year
in 2024
Northern Africa
-3.61 % change on previous year
in 2024
Guinea rank
24th
Northern Africa rank
23rd

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Guinea
  • Northern Africa
-250255075100196219932024

How they compare

Guinea currently reports 5.35 % change on previous year against -3.61 % change on previous year in Northern Africa, a difference of 8.96 % change on previous year.

That makes Guinea's figure about 1.5 times Northern Africa's.

The two have swapped places 20 times across 63 shared years of data; in 1962 it was Guinea ahead.

Guinea ranks 24th and Northern Africa ranks 23rd of 186 countries.

Across the 7 decades both report, Guinea averaged higher in 5 and Northern Africa in 2.

Head to head by decade

Decade Guinea Northern Africa Difference Ahead
1960s 1.34 % change on previous year 2.47 % change on previous year 1.14 % change on previous year Northern Africa
1970s 1.5 % change on previous year 1.71 % change on previous year 0.2103 % change on previous year Northern Africa
1980s 4.19 % change on previous year -0.4365 % change on previous year 4.63 % change on previous year Guinea
1990s 15.18 % change on previous year 9 % change on previous year 6.18 % change on previous year Guinea
2000s 6.76 % change on previous year 3.97 % change on previous year 2.79 % change on previous year Guinea
2010s 1.36 % change on previous year -2.52 % change on previous year 3.88 % change on previous year Guinea
2020s 7.12 % change on previous year -1.27 % change on previous year 8.39 % change on previous year Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Guinea or Northern Africa?
Guinea, at 5.35 % change on previous year against -3.61 % change on previous year in Northern Africa as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Guinea and Northern Africa?
8.96 % change on previous year, with Guinea ahead.
How many years of comparable data are there for Guinea and Northern Africa?
63 years are reported by both, from 1962 to 2024.
How do Guinea and Northern Africa rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Guinea ranks 24th and Northern Africa ranks 23rd of 186 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Northern Africa: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/guinea/northern-africa/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,306 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.