Ecuador vs Suriname: Edible offal of goat, fresh, chilled or frozen — Producing

Ecuador
-3.87 % change on previous year
in 2024
Suriname
-3.82 % change on previous year
in 2024
Ecuador rank
126th
Suriname rank
125th

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Ecuador
  • Suriname
-1000100200300196219932024

How they compare

Suriname currently reports -3.82 % change on previous year against -3.87 % change on previous year in Ecuador, a difference of 0.05 % change on previous year.

The two have swapped places 24 times across 63 shared years of data; in 1962 it was Suriname ahead.

Ecuador ranks 126th and Suriname ranks 125th of 186 countries.

Across the 7 decades both report, Ecuador averaged higher in 5 and Suriname in 2.

Head to head by decade

Decade Ecuador Suriname Difference Ahead
1960s 2.61 % change on previous year -8.16 % change on previous year 10.77 % change on previous year Ecuador
1970s 4.4 % change on previous year 1.78 % change on previous year 2.62 % change on previous year Ecuador
1980s 1.8 % change on previous year 5.93 % change on previous year 4.14 % change on previous year Suriname
1990s -0.6613 % change on previous year -1.62 % change on previous year 0.9594 % change on previous year Ecuador
2000s -4.14 % change on previous year -5 % change on previous year 0.8608 % change on previous year Ecuador
2010s -2.67 % change on previous year 1.99 % change on previous year 4.65 % change on previous year Suriname
2020s 43.6 % change on previous year -1.26 % change on previous year 44.86 % change on previous year Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Ecuador or Suriname?
Suriname, at -3.82 % change on previous year against -3.87 % change on previous year in Ecuador as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Ecuador and Suriname?
0.05 % change on previous year, with Suriname ahead.
How many years of comparable data are there for Ecuador and Suriname?
63 years are reported by both, from 1962 to 2024.
How do Ecuador and Suriname rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Ecuador ranks 126th and Suriname ranks 125th of 186 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Suriname: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/ecuador/suriname/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,306 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.