Croatia vs Serbia: Edible offal of goat: Producing … Producing annual growth rate
Croatia
-17.82 % change on previous year
in 2024
Serbia
-18.54 % change on previous year
in 2024
Croatia rank
173rd
Serbia rank
174th
Edible offal of goat: Producing … Producing annual growth rate over time
- Croatia
- Serbia
How they compare
Croatia currently reports -17.82 % change on previous year against -18.54 % change on previous year in Serbia, a difference of 0.72 % change on previous year.
The two have swapped places 8 times across 18 shared years of data; in 2007 it was Croatia ahead.
Croatia ranks 173rd and Serbia ranks 174th of 186 countries.
Across the 3 decades both report, Croatia averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Croatia | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 30.27 % change on previous year | 1.6 % change on previous year | 28.67 % change on previous year | Croatia |
| 2010s | 3.93 % change on previous year | 5.55 % change on previous year | 1.63 % change on previous year | Serbia |
| 2020s | -4.65 % change on previous year | -6.3 % change on previous year | 1.65 % change on previous year | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Croatia or Serbia?
- Croatia, at -17.82 % change on previous year against -18.54 % change on previous year in Serbia as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Croatia and Serbia?
- 0.72 % change on previous year, with Croatia ahead.
- How many years of comparable data are there for Croatia and Serbia?
- 18 years are reported by both, from 2007 to 2024.
- How do Croatia and Serbia rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Croatia ranks 173rd and Serbia ranks 174th of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.