Bhutan vs Lebanon: Edible offal of goat, fresh, chilled or frozen — Producing
Bhutan
-8.96 % change on previous year
in 2024
Lebanon
-9.45 % change on previous year
in 2024
Bhutan rank
157th
Lebanon rank
158th
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Bhutan
- Lebanon
How they compare
Bhutan currently reports -8.96 % change on previous year against -9.45 % change on previous year in Lebanon, a difference of 0.49 % change on previous year.
The two have swapped places 31 times across 63 shared years of data; in 1962 it was Lebanon ahead.
Bhutan ranks 157th and Lebanon ranks 158th of 186 countries.
Across the 7 decades both report, Bhutan averaged higher in 5 and Lebanon in 2.
Head to head by decade
| Decade | Bhutan | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4215 % change on previous year | -5.69 % change on previous year | 6.11 % change on previous year | Bhutan |
| 1970s | 0.5052 % change on previous year | 5.12 % change on previous year | 4.62 % change on previous year | Lebanon |
| 1980s | 8.94 % change on previous year | -1.93 % change on previous year | 10.86 % change on previous year | Bhutan |
| 1990s | 5.63 % change on previous year | 1.51 % change on previous year | 4.13 % change on previous year | Bhutan |
| 2000s | -0.1346 % change on previous year | 2.36 % change on previous year | 2.49 % change on previous year | Lebanon |
| 2010s | 9.06 % change on previous year | 1.05 % change on previous year | 8.01 % change on previous year | Bhutan |
| 2020s | -1.91 % change on previous year | -7.22 % change on previous year | 5.31 % change on previous year | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Bhutan or Lebanon?
- Bhutan, at -8.96 % change on previous year against -9.45 % change on previous year in Lebanon as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Bhutan and Lebanon?
- 0.49 % change on previous year, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Lebanon?
- 63 years are reported by both, from 1962 to 2024.
- How do Bhutan and Lebanon rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Bhutan ranks 157th and Lebanon ranks 158th of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.