Africa vs Colombia: Edible offal of goat, fresh, chilled or frozen — Producing

Africa
1.11 % change on previous year
in 2024
Colombia
23.51 % change on previous year
in 2024
Africa rank
11th
Colombia rank
9th

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Africa
  • Colombia
-100-50050100196219932024

How they compare

Colombia currently reports 23.51 % change on previous year against 1.11 % change on previous year in Africa, a difference of 22.4 % change on previous year.

That makes Colombia's figure about 21.2 times Africa's.

The two have swapped places 33 times across 63 shared years of data; in 1962 it was Africa ahead.

Africa ranks 11th and Colombia ranks 9th of 30 groups.

Across the 7 decades both report, Africa averaged higher in 4 and Colombia in 3.

Head to head by decade

Decade Africa Colombia Difference Ahead
1960s 2.07 % change on previous year -1.26 % change on previous year 3.33 % change on previous year Africa
1970s 2.46 % change on previous year 1.28 % change on previous year 1.17 % change on previous year Africa
1980s 2.88 % change on previous year 5.91 % change on previous year 3.03 % change on previous year Colombia
1990s 2.47 % change on previous year 5.2 % change on previous year 2.73 % change on previous year Colombia
2000s 3.56 % change on previous year -18.45 % change on previous year 22.01 % change on previous year Africa
2010s 2.66 % change on previous year 12.66 % change on previous year 10 % change on previous year Colombia
2020s 0.6037 % change on previous year -7.26 % change on previous year 7.86 % change on previous year Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Africa or Colombia?
Colombia, at 23.51 % change on previous year against 1.11 % change on previous year in Africa as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Africa and Colombia?
22.4 % change on previous year, with Colombia ahead.
How many years of comparable data are there for Africa and Colombia?
63 years are reported by both, from 1962 to 2024.
How do Africa and Colombia rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Africa ranks 11th and Colombia ranks 9th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Colombia: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/africa/colombia/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,306 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.