Malaysia vs Mozambique: Edible offal of cattle, fresh, chilled or frozen — Production
Edible offal of cattle, fresh, chilled or frozen — Production over time
- Malaysia
- Mozambique
How they compare
Malaysia currently reports 3,534 t against 3,472 t in Mozambique, a difference of 62 t.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mozambique ahead.
Malaysia ranks 152nd and Mozambique ranks 153rd of 250 countries.
Across the 7 decades both report, Malaysia averaged higher in 2 and Mozambique in 5.
Head to head by decade
| Decade | Malaysia | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 568.84 t | 4,475 t | 3,907 t | Mozambique |
| 1970s | 659.66 t | 5,407 t | 4,748 t | Mozambique |
| 1980s | 996.37 t | 5,410 t | 4,413 t | Mozambique |
| 1990s | 1,118 t | 2,270 t | 1,152 t | Mozambique |
| 2000s | 2,194 t | 1,191 t | 1,004 t | Malaysia |
| 2010s | 3,673 t | 2,027 t | 1,646 t | Malaysia |
| 2020s | 3,104 t | 3,105 t | 0.908 t | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, Malaysia or Mozambique?
- Malaysia, at 3,534 t against 3,472 t in Mozambique as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production between Malaysia and Mozambique?
- 62 t, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Malaysia and Mozambique rank globally for edible offal of cattle, fresh, chilled or frozen — production?
- Malaysia ranks 152nd and Mozambique ranks 153rd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.