Central African Republic vs Yemen: Edible offal of cattle, fresh, chilled or frozen — Production

Central African Republic
14,573 t
in 2024
Yemen
16,231 t
in 2024
Central African Republic rank
92nd
Yemen rank
89th

Edible offal of cattle, fresh, chilled or frozen — Production over time

  • Central African Republic
  • Yemen
05.0k10.0k15.0k20.0k196119922024

How they compare

Yemen currently reports 16,231 t against 14,573 t in Central African Republic, a difference of 1,658 t.

That makes Yemen's figure about 1.1 times Central African Republic's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Yemen ahead.

Central African Republic ranks 92nd and Yemen ranks 89th of 250 countries.

Yemen has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Central African Republic Yemen Difference Ahead
1960s 1,456 t 3,462 t 2,006 t Yemen
1970s 2,486 t 3,772 t 1,285 t Yemen
1980s 4,238 t 6,621 t 2,383 t Yemen
1990s 6,722 t 7,709 t 987.67 t Yemen
2000s 10,464 t 13,622 t 3,158 t Yemen
2010s 13,032 t 16,169 t 3,137 t Yemen
2020s 14,310 t 15,783 t 1,472 t Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, Central African Republic or Yemen?
Yemen, at 16,231 t against 14,573 t in Central African Republic as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production between Central African Republic and Yemen?
1,658 t, with Yemen ahead.
How many years of comparable data are there for Central African Republic and Yemen?
64 years are reported by both, from 1961 to 2024.
How do Central African Republic and Yemen rank globally for edible offal of cattle, fresh, chilled or frozen — production?
Central African Republic ranks 92nd and Yemen ranks 89th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Yemen: Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production/central-african-republic/yemen/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production/central-african-republic/yemen/">Central African Republic vs Yemen: Edible offal of cattle, fresh, chilled or frozen — Production</a> — Statizoid

About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.