Burkina Faso vs Nicaragua: Edible offal of cattle, fresh, chilled or frozen — Production

Burkina Faso
23,417 t
in 2024
Nicaragua
22,989 t
in 2023
Burkina Faso rank
74th
Nicaragua rank
75th

Edible offal of cattle, fresh, chilled or frozen — Production over time

  • Burkina Faso
  • Nicaragua
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Burkina Faso currently reports 23,417 t against 22,989 t in Nicaragua, a difference of 428 t.

The two have swapped places 8 times across 63 shared years of data; in 1961 it was Nicaragua ahead.

Burkina Faso ranks 74th and Nicaragua ranks 75th of 250 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 3 and Nicaragua in 4.

Head to head by decade

Decade Burkina Faso Nicaragua Difference Ahead
1960s 3,436 t 5,733 t 2,297 t Nicaragua
1970s 3,720 t 10,242 t 6,522 t Nicaragua
1980s 5,149 t 6,819 t 1,670 t Nicaragua
1990s 10,637 t 7,498 t 3,140 t Burkina Faso
2000s 17,247 t 11,541 t 5,706 t Burkina Faso
2010s 19,286 t 19,184 t 102.14 t Burkina Faso
2020s 21,971 t 23,586 t 1,615 t Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, Burkina Faso or Nicaragua?
Burkina Faso, at 23,417 t against 22,989 t in Nicaragua as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production between Burkina Faso and Nicaragua?
428 t, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Nicaragua?
63 years are reported by both, from 1961 to 2023.
How do Burkina Faso and Nicaragua rank globally for edible offal of cattle, fresh, chilled or frozen — production?
Burkina Faso ranks 74th and Nicaragua ranks 75th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Nicaragua: Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production/burkina-faso/nicaragua/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.