Nepal vs Nigeria: Edible offal of cattle, fresh, chilled or frozen — Production, per
Nepal
0.0575 t per square kilometre
in 1990
Nigeria
0.053 t per square kilometre
in 2023
Nepal rank
86th
Nigeria rank
89th
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Nepal
- Nigeria
How they compare
Nepal currently reports 0.0575 t per square kilometre against 0.053 t per square kilometre in Nigeria, a difference of 0.0045 t per square kilometre.
That makes Nepal's figure about 1.1 times Nigeria's.
The two have swapped places 4 times across 30 shared years of data; in 1961 it was Nepal ahead.
Nepal ranks 86th and Nigeria ranks 89th of 167 countries.
Nepal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nepal | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0381 t per square kilometre | 0.0279 t per square kilometre | 0.0101 t per square kilometre | Nepal |
| 1970s | 0.0495 t per square kilometre | 0.0359 t per square kilometre | 0.0136 t per square kilometre | Nepal |
| 1980s | 0.0568 t per square kilometre | 0.0554 t per square kilometre | 0.0014 t per square kilometre | Nepal |
| 1990s | 0.0575 t per square kilometre | 0.0339 t per square kilometre | 0.0237 t per square kilometre | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Nepal or Nigeria?
- Nepal, at 0.0575 t per square kilometre against 0.053 t per square kilometre in Nigeria as of 1990.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Nepal and Nigeria?
- 0.0045 t per square kilometre, with Nepal ahead.
- How many years of comparable data are there for Nepal and Nigeria?
- 30 years are reported by both, from 1961 to 1990.
- How do Nepal and Nigeria rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Nepal ranks 86th and Nigeria ranks 89th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.