Italy vs Zimbabwe: Edible offal of cattle, fresh, chilled or frozen — Production, per
Italy
0.2593 t per square kilometre
in 2017
Zimbabwe
0.2748 t per square kilometre
in 2023
Italy rank
25th
Zimbabwe rank
23rd
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Italy
- Zimbabwe
How they compare
Zimbabwe currently reports 0.2748 t per square kilometre against 0.2593 t per square kilometre in Italy, a difference of 0.0155 t per square kilometre.
That makes Zimbabwe's figure about 1.1 times Italy's.
Across all 57 years both countries report, Italy has been ahead every year.
Italy ranks 25th and Zimbabwe ranks 23rd of 167 countries.
Italy has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Italy | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2748 t per square kilometre | 0.0209 t per square kilometre | 0.2539 t per square kilometre | Italy |
| 1970s | 0.3655 t per square kilometre | 0.0361 t per square kilometre | 0.3294 t per square kilometre | Italy |
| 1980s | 0.4057 t per square kilometre | 0.0288 t per square kilometre | 0.3769 t per square kilometre | Italy |
| 1990s | 0.4129 t per square kilometre | 0.1791 t per square kilometre | 0.2338 t per square kilometre | Italy |
| 2000s | 0.3899 t per square kilometre | 0.2083 t per square kilometre | 0.1817 t per square kilometre | Italy |
| 2010s | 0.3008 t per square kilometre | 0.2374 t per square kilometre | 0.0634 t per square kilometre | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Italy or Zimbabwe?
- Zimbabwe, at 0.2748 t per square kilometre against 0.2593 t per square kilometre in Italy as of 2023.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Italy and Zimbabwe?
- 0.0155 t per square kilometre, with Zimbabwe ahead.
- How many years of comparable data are there for Italy and Zimbabwe?
- 57 years are reported by both, from 1961 to 2017.
- How do Italy and Zimbabwe rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Italy ranks 25th and Zimbabwe ranks 23rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.