Egypt vs India: Edible offal of cattle, fresh, chilled or frozen — Production, per
Egypt
0.0462 t per square kilometre
in 2023
India
0.0449 t per square kilometre
in 1990
Egypt rank
97th
India rank
100th
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Egypt
- India
How they compare
Egypt currently reports 0.0462 t per square kilometre against 0.0449 t per square kilometre in India, a difference of 0.0013 t per square kilometre.
Across all 30 years both countries report, India has been ahead every year.
Egypt ranks 97th and India ranks 100th of 167 countries.
India has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Egypt | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.013 t per square kilometre | 0.0234 t per square kilometre | 0.0104 t per square kilometre | India |
| 1970s | 0.0166 t per square kilometre | 0.0302 t per square kilometre | 0.0136 t per square kilometre | India |
| 1980s | 0.0166 t per square kilometre | 0.0405 t per square kilometre | 0.0238 t per square kilometre | India |
| 1990s | 0.0194 t per square kilometre | 0.0449 t per square kilometre | 0.0256 t per square kilometre | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Egypt or India?
- Egypt, at 0.0462 t per square kilometre against 0.0449 t per square kilometre in India as of 2023.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Egypt and India?
- 0.0013 t per square kilometre, with Egypt ahead.
- How many years of comparable data are there for Egypt and India?
- 30 years are reported by both, from 1961 to 1990.
- How do Egypt and India rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Egypt ranks 97th and India ranks 100th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.