Dominica vs Senegal: Edible offal of cattle, fresh, chilled or frozen — Production, per

Dominica
0.0885 t per square kilometre
in 2023
Senegal
0.0881 t per square kilometre
in 2023
Dominica rank
63rd
Senegal rank
65th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Dominica
  • Senegal
0.020.040.060.080.1196119922023

How they compare

Dominica currently reports 0.0885 t per square kilometre against 0.0881 t per square kilometre in Senegal, a difference of 0.0004 t per square kilometre.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Dominica ahead.

Dominica ranks 63rd and Senegal ranks 65th of 167 countries.

Across the 7 decades both report, Dominica averaged higher in 4 and Senegal in 3.

Head to head by decade

Decade Dominica Senegal Difference Ahead
1960s 0.032 t per square kilometre 0.0342 t per square kilometre 0.0021 t per square kilometre Senegal
1970s 0.0269 t per square kilometre 0.0346 t per square kilometre 0.0077 t per square kilometre Senegal
1980s 0.0539 t per square kilometre 0.0394 t per square kilometre 0.0145 t per square kilometre Dominica
1990s 0.0817 t per square kilometre 0.045 t per square kilometre 0.0367 t per square kilometre Dominica
2000s 0.0878 t per square kilometre 0.0493 t per square kilometre 0.0385 t per square kilometre Dominica
2010s 0.0902 t per square kilometre 0.0758 t per square kilometre 0.0145 t per square kilometre Dominica
2020s 0.0886 t per square kilometre 0.0909 t per square kilometre 0.0023 t per square kilometre Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Dominica or Senegal?
Dominica, at 0.0885 t per square kilometre against 0.0881 t per square kilometre in Senegal as of 2023.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Dominica and Senegal?
0.0004 t per square kilometre, with Dominica ahead.
How many years of comparable data are there for Dominica and Senegal?
63 years are reported by both, from 1961 to 2023.
How do Dominica and Senegal rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Dominica ranks 63rd and Senegal ranks 65th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Senegal: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-square-kilometre/dominica/senegal/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,398 data points, 1961–2023
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.