Dominica vs Malawi: Edible offal of cattle, fresh, chilled or frozen — Production, per

Dominica
0.0885 t per square kilometre
in 2023
Malawi
0.0881 t per square kilometre
in 2023
Dominica rank
63rd
Malawi rank
64th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Dominica
  • Malawi
00.020.040.060.080.1196119922023

How they compare

Dominica currently reports 0.0885 t per square kilometre against 0.0881 t per square kilometre in Malawi, a difference of 0.0004 t per square kilometre.

Across all 63 years both countries report, Dominica has been ahead every year.

Dominica ranks 63rd and Malawi ranks 64th of 167 countries.

Dominica has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Dominica Malawi Difference Ahead
1960s 0.032 t per square kilometre 0.0072 t per square kilometre 0.0249 t per square kilometre Dominica
1970s 0.0269 t per square kilometre 0.0114 t per square kilometre 0.0155 t per square kilometre Dominica
1980s 0.0539 t per square kilometre 0.0192 t per square kilometre 0.0347 t per square kilometre Dominica
1990s 0.0817 t per square kilometre 0.0206 t per square kilometre 0.0611 t per square kilometre Dominica
2000s 0.0878 t per square kilometre 0.0298 t per square kilometre 0.058 t per square kilometre Dominica
2010s 0.0902 t per square kilometre 0.0529 t per square kilometre 0.0374 t per square kilometre Dominica
2020s 0.0886 t per square kilometre 0.0799 t per square kilometre 0.0086 t per square kilometre Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Dominica or Malawi?
Dominica, at 0.0885 t per square kilometre against 0.0881 t per square kilometre in Malawi as of 2023.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Dominica and Malawi?
0.0004 t per square kilometre, with Dominica ahead.
How many years of comparable data are there for Dominica and Malawi?
63 years are reported by both, from 1961 to 2023.
How do Dominica and Malawi rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Dominica ranks 63rd and Malawi ranks 64th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Dominica vs Malawi: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-square-kilometre/dominica/malawi/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-square-kilometre/dominica/malawi/">Dominica vs Malawi: Edible offal of cattle, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,398 data points, 1961–2023
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.