Austria vs South Africa: Edible offal of cattle, fresh, chilled or frozen — Production, per

Austria
0.249 t per square kilometre
in 2017
South Africa
0.2476 t per square kilometre
in 2023
Austria rank
26th
South Africa rank
27th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Austria
  • South Africa
0.10.150.20.25196119922023

How they compare

Austria currently reports 0.249 t per square kilometre against 0.2476 t per square kilometre in South Africa, a difference of 0.0014 t per square kilometre.

The two have swapped places 11 times across 57 shared years of data; in 1961 it was South Africa ahead.

Austria ranks 26th and South Africa ranks 27th of 167 countries.

Across the 6 decades both report, Austria averaged higher in 5 and South Africa in 1.

Head to head by decade

Decade Austria South Africa Difference Ahead
1960s 0.0994 t per square kilometre 0.0977 t per square kilometre 0.0018 t per square kilometre Austria
1970s 0.1183 t per square kilometre 0.1219 t per square kilometre 0.0036 t per square kilometre South Africa
1980s 0.1539 t per square kilometre 0.1404 t per square kilometre 0.0135 t per square kilometre Austria
1990s 0.2271 t per square kilometre 0.1462 t per square kilometre 0.0808 t per square kilometre Austria
2000s 0.2342 t per square kilometre 0.1693 t per square kilometre 0.0649 t per square kilometre Austria
2010s 0.248 t per square kilometre 0.2332 t per square kilometre 0.0148 t per square kilometre Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Austria or South Africa?
Austria, at 0.249 t per square kilometre against 0.2476 t per square kilometre in South Africa as of 2017.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Austria and South Africa?
0.0014 t per square kilometre, with Austria ahead.
How many years of comparable data are there for Austria and South Africa?
57 years are reported by both, from 1961 to 2017.
How do Austria and South Africa rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Austria ranks 26th and South Africa ranks 27th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs South Africa: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-square-kilometre/austria/south-africa/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,398 data points, 1961–2023
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.