Australia vs Fiji: Edible offal of cattle, fresh, chilled or frozen — Production, per

Australia
0.0407 t per square kilometre
in 2023
Fiji
0.0356 t per square kilometre
in 2023
Australia rank
104th
Fiji rank
107th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Australia
  • Fiji
0.020.040.060.08196119922023

How they compare

Australia currently reports 0.0407 t per square kilometre against 0.0356 t per square kilometre in Fiji, a difference of 0.0051 t per square kilometre.

That makes Australia's figure about 1.1 times Fiji's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Fiji ahead.

Australia ranks 104th and Fiji ranks 107th of 167 countries.

Across the 7 decades both report, Australia averaged higher in 4 and Fiji in 3.

Head to head by decade

Decade Australia Fiji Difference Ahead
1960s 0.0163 t per square kilometre 0.0264 t per square kilometre 0.0101 t per square kilometre Fiji
1970s 0.0284 t per square kilometre 0.0412 t per square kilometre 0.0129 t per square kilometre Fiji
1980s 0.027 t per square kilometre 0.0703 t per square kilometre 0.0433 t per square kilometre Fiji
1990s 0.0332 t per square kilometre 0.0271 t per square kilometre 0.006 t per square kilometre Australia
2000s 0.0382 t per square kilometre 0.0177 t per square kilometre 0.0205 t per square kilometre Australia
2010s 0.0422 t per square kilometre 0.0211 t per square kilometre 0.0211 t per square kilometre Australia
2020s 0.0371 t per square kilometre 0.0287 t per square kilometre 0.0083 t per square kilometre Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Australia or Fiji?
Australia, at 0.0407 t per square kilometre against 0.0356 t per square kilometre in Fiji as of 2023.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Australia and Fiji?
0.0051 t per square kilometre, with Australia ahead.
How many years of comparable data are there for Australia and Fiji?
63 years are reported by both, from 1961 to 2023.
How do Australia and Fiji rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Australia ranks 104th and Fiji ranks 107th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Fiji: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-square-kilometre/australia/fiji/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,398 data points, 1961–2023
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.