Argentina vs South Africa: Edible offal of cattle, fresh, chilled or frozen — Production, per
Argentina
0.2044 t per square kilometre
in 2023
South Africa
0.2476 t per square kilometre
in 2023
Argentina rank
30th
South Africa rank
27th
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Argentina
- South Africa
How they compare
South Africa currently reports 0.2476 t per square kilometre against 0.2044 t per square kilometre in Argentina, a difference of 0.0432 t per square kilometre.
That makes South Africa's figure about 1.2 times Argentina's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 30th and South Africa ranks 27th of 167 countries.
Across the 7 decades both report, Argentina averaged higher in 5 and South Africa in 2.
Head to head by decade
| Decade | Argentina | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1481 t per square kilometre | 0.0977 t per square kilometre | 0.0504 t per square kilometre | Argentina |
| 1970s | 0.1586 t per square kilometre | 0.1219 t per square kilometre | 0.0367 t per square kilometre | Argentina |
| 1980s | 0.167 t per square kilometre | 0.1404 t per square kilometre | 0.0266 t per square kilometre | Argentina |
| 1990s | 0.1716 t per square kilometre | 0.1462 t per square kilometre | 0.0253 t per square kilometre | Argentina |
| 2000s | 0.1819 t per square kilometre | 0.1693 t per square kilometre | 0.0127 t per square kilometre | Argentina |
| 2010s | 0.1719 t per square kilometre | 0.2355 t per square kilometre | 0.0636 t per square kilometre | South Africa |
| 2020s | 0.1957 t per square kilometre | 0.2479 t per square kilometre | 0.0522 t per square kilometre | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Argentina or South Africa?
- South Africa, at 0.2476 t per square kilometre against 0.2044 t per square kilometre in Argentina as of 2023.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Argentina and South Africa?
- 0.0432 t per square kilometre, with South Africa ahead.
- How many years of comparable data are there for Argentina and South Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and South Africa rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Argentina ranks 30th and South Africa ranks 27th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.