Argentina vs Ecuador: Edible offal of cattle, fresh, chilled or frozen — Production, per
Argentina
0.2044 t per square kilometre
in 2023
Ecuador
0.2032 t per square kilometre
in 2023
Argentina rank
30th
Ecuador rank
31st
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Argentina
- Ecuador
How they compare
Argentina currently reports 0.2044 t per square kilometre against 0.2032 t per square kilometre in Ecuador, a difference of 0.0012 t per square kilometre.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 30th and Ecuador ranks 31st of 167 countries.
Across the 7 decades both report, Argentina averaged higher in 6 and Ecuador in 1.
Head to head by decade
| Decade | Argentina | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1481 t per square kilometre | 0.0321 t per square kilometre | 0.116 t per square kilometre | Argentina |
| 1970s | 0.1586 t per square kilometre | 0.0487 t per square kilometre | 0.1099 t per square kilometre | Argentina |
| 1980s | 0.167 t per square kilometre | 0.0623 t per square kilometre | 0.1047 t per square kilometre | Argentina |
| 1990s | 0.1716 t per square kilometre | 0.1009 t per square kilometre | 0.0706 t per square kilometre | Argentina |
| 2000s | 0.1819 t per square kilometre | 0.1463 t per square kilometre | 0.0356 t per square kilometre | Argentina |
| 2010s | 0.1719 t per square kilometre | 0.1793 t per square kilometre | 0.0074 t per square kilometre | Ecuador |
| 2020s | 0.1957 t per square kilometre | 0.1858 t per square kilometre | 0.01 t per square kilometre | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Argentina or Ecuador?
- Argentina, at 0.2044 t per square kilometre against 0.2032 t per square kilometre in Ecuador as of 2023.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Argentina and Ecuador?
- 0.0012 t per square kilometre, with Argentina ahead.
- How many years of comparable data are there for Argentina and Ecuador?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and Ecuador rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Argentina ranks 30th and Ecuador ranks 31st of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.