Algeria vs Iceland: Edible offal of cattle, fresh, chilled or frozen — Production, per

Algeria
0.0087 t per square kilometre
in 2023
Iceland
0.0074 t per square kilometre
in 2023
Algeria rank
144th
Iceland rank
147th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Algeria
  • Iceland
0.0020.0040.0060.0080.01196119922023

How they compare

Algeria currently reports 0.0087 t per square kilometre against 0.0074 t per square kilometre in Iceland, a difference of 0.0013 t per square kilometre.

That makes Algeria's figure about 1.2 times Iceland's.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Iceland ahead.

Algeria ranks 144th and Iceland ranks 147th of 167 countries.

Across the 7 decades both report, Algeria averaged higher in 4 and Iceland in 3.

Head to head by decade

Decade Algeria Iceland Difference Ahead
1960s 0.0016 t per square kilometre 0.0037 t per square kilometre 0.0021 t per square kilometre Iceland
1970s 0.0027 t per square kilometre 0.0039 t per square kilometre 0.0012 t per square kilometre Iceland
1980s 0.0039 t per square kilometre 0.0041 t per square kilometre 0.0002 t per square kilometre Iceland
1990s 0.0063 t per square kilometre 0.0051 t per square kilometre 0.0012 t per square kilometre Algeria
2000s 0.0077 t per square kilometre 0.0055 t per square kilometre 0.0022 t per square kilometre Algeria
2010s 0.0092 t per square kilometre 0.0064 t per square kilometre 0.0029 t per square kilometre Algeria
2020s 0.009 t per square kilometre 0.0074 t per square kilometre 0.0016 t per square kilometre Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Algeria or Iceland?
Algeria, at 0.0087 t per square kilometre against 0.0074 t per square kilometre in Iceland as of 2023.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Algeria and Iceland?
0.0013 t per square kilometre, with Algeria ahead.
How many years of comparable data are there for Algeria and Iceland?
63 years are reported by both, from 1961 to 2023.
How do Algeria and Iceland rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Algeria ranks 144th and Iceland ranks 147th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Iceland: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-square-kilometre/algeria/iceland/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,398 data points, 1961–2023
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.